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Vol.134 No.4 (2022)
Journal of Bioscience and
Bioengineering
 出版社  (社)日本生物工学会

〒565-0871 大阪府吹田市山田丘2番1号
大阪大学工学部内
TEL 06-6876-2731
FAX 06-6879-2034
URL https://www.sbj.or.jp/

Review

Multiple bacteriocin production in lactic acid bacteria
Rodney Honrada Perez, Takeshi Zendo, Kenji Sonomoto

Genetics, Molecular Biology, and Gene Engineering

Characterization of an (R)-specific enoyl-CoA hydratase from Streptomyces sp. strain CFMR 7: A metabolic tool for enhancing the production of poly(3-hydroxybutyrate-co-3-hydroxyhexanoate)
Hua Tiang Tan, Min Fey Chek, Yuki Miyahara, Sun-Yong Kim, ... Kumar Sudesh

Enzymology, Protein Engineering, and Enzyme Technology

Identification and characterization of a novel thermo-stable endo-β-N-acetylglucosaminidase from Rhizomucor pusillus
Hanako Nishizawa, Mitsuhiro Iwamoto, Yasunori Ono

Selection of pretreatment method and mannanase enzyme to improve the functionality of palm kernel cake
Witida Sathitkowitchai, Francis Ayimbila, Sunee Nitisinprasert, Suttipun Keawsompong

Comparison of the stability of Mucor-derived flavin adenine dinucleotide-dependent glucose dehydrogenase and glucose oxidase
Yosuke Masakari, Chiaki Hara, Hikaru Nakazawa, Atsushi Ichiyanagi, Mitsuo Umetsu

Catalytic potential of a fungal indole prenyltransferase toward β-carbolines, harmine and harman, and their prenylation effects on antibacterial activity
Sherif Ahmed Hamdy, Takeshi Kodama, Yu Nakashima, Xiaojie Han, Hiroyuki Morita

Microbial Physiology and Biotechnology

Structural characterization of a water-soluble and antimicrobial β-glucan secreted by Rhizobium pusense
Bin Zhang, Zhenna Zhang, Xiaomei Lyu, Wei Zhao

Brewing and Food Technology

Factors that cause replacement of shochu yeast by wild yeast upon Sashi-moto repetition
Bohan Li, Yumiko Yoshizaki, Kayu Okutsu, Yuki Haruyama, ... Kazunori Takamine

Characterization of the bacterial community structure in traditional Gifu ayu-narezushi (fermented sweetfish)
Mitsuyo Hori, Yusuke Kawai, Kohei Nakamura, Masaya Shimada, ... Tomoyuki Nakagawa

Biochemical Engineering

Effect of alcohol on productivity and quality of adeno-associated virus 2 in HEK293 cells
Shunsuke Shiina, Nobuyoshi Nagao, Junichi Hasegawa, Tori Sato, ... Hideki Aoyagi

Cell and Tissue Engineering

Perfusion culture of multi-layered HepG2 hepatocellular carcinoma cells in a pressure-driven microphysiological system
Shinji Sugiura, Taku Satoh, Kazumi Shin, Reiko Onuki-Nagasaki, Toshiyuki Kanamori

Methods

Mass spectrometry imaging enables visualization of the localization of glutamate decarboxylase activity in germinating legume seeds
Soichiro Ikuta, Naho Shinohara, Eiichiro Fukusaki, Shuichi Shimma


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