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Vol.130 No.1 (2020)
Journal of Bioscience and
Bioengineering
 出版社  (社)日本生物工学会

〒565-0871 大阪府吹田市山田丘2番1号
大阪大学工学部内
TEL 06-6876-2731
FAX 06-6879-2034
URL https://www.sbj.or.jp/

Genetics, Molecular Biology, and Gene Engineering

Selection and application of novel high temperature inducible promoters in the tolerant yeast Candida glycerinogenes
Yadi Wang, Yanping Lin, Xinyao Lu, Bin Zhuge, Hong Zong

Enzymology, Protein Engineering, and Enzyme Technology

Crystal structure of rice defensin OsAFP1 and molecular insight into lipid-binding
Akihito Ochiai, Kodai Ogawa, Minami Fukuda, Masami Suzuki, ... Masayuki Taniguchi

Microbial Physiology and Biotechnology

Fermentative production of sulfur-containing amino acid with engineering putative l-cystathionine and l-cysteine uptake systems in Escherichia coli
Shunsuke Yamazaki, Mikhail Kharisovich Ziyatdinov, Gen Nonaka

New Bacillus spp. with potential for 2,3-butanediol production from biomass
Penka Petrova, Siana Petlichka, Kaloyan Petrov

Cloning and functional characterization of xylitol dehydrogenase genes from Issatchenkia orientalis and Torulaspora delbrueckii
Xuebing Han, Xiangdong Hu, Chang Zhou, Hanyu Wang, ... Menggen Ma

Metabolomics analysis of Actinosynnema pretiosum with improved AP-3 production by enhancing UDP-glucose biosynthesis
Ting Liu, Ziwen Jin, Ziwei Wang, Jun Chen, ... Qiang Hua

Rapid improvement in the macrolactins production of Bacillus sp. combining atmospheric room temperature plasma with the specific growth rate index
Xiangxi Yi, Yuman Gan, Lei Jiang, Lian Yu, ... Chenghai Gao

Modulation of gut microbiota in rats fed whole egg diets by processing duck egg to preserved egg
Yaqi Meng, Can Chen, Ning Qiu, Russell Keast

Brewing and Food Technology

Profiling of taste-related compounds during the fermentation of Japanese sake brewed with or without a traditional seed mash (kimoto)
Moyu Taniguchi, Yoshifumi Takao, Hiroshi Kawasaki, Tasuku Yamada, Eiichiro Fukusaki

Environmental Biotechnology

Development of the production of 2-pyrone-4,6-dicarboxylic acid from lignin extracts, which are industrially formed as by-products, as raw materials
Yuzo Suzuki, Yuriko Okamura-Abe, Masaya Nakamura, Yuichiro Otsuka, ... Yoshihiro Katayama

Fast, sensitive, and reliable detection of waterborne pathogens by digital PCR after coagulation and foam concentration
Atsushi Jikumaru, Satoshi Ishii, Tomoko Fukudome, Yasuhiko Kawahara, ... Yoshihiro Suzuki

Quorum quenching acylase impacts the viability and morphological change of Agrobacterium tumefaciens cells
Qian Bao, Ayaka Hosoe, Masaaki Hosomi, Akihiko Terada

Plant Biotechnology

Bioproduction of glucose conjugates of 4-hydroxybenzoic and vanillic acids using bamboo cells transformed to express bacterial 4-hydroxycinnamoyl-CoA hydratase/lyase
Naoki Kitaoka, Taiji Nomura, Shinjiro Ogita, Yasuo Kato

Cell and Tissue Engineering

Effect of cell-extracellular matrix interaction on myogenic characteristics and artificial skeletal muscle tissue
Ran Ding, Masanobu Horie, Sumire Nagasaka, Saki Ohsumi, ... Takuo Kawamoto

Screening of new cell cycle suppressive compounds from marine-derived microorganisms in Chinese hamster ovary cells
Masahide Kido, Hideaki Idogaki, Kouji Nishikawa, Kana Motoishi, Takeshi Omasa


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